Elevate Mother's Day with Effortless Filipino Flavors from Purefoods Ready-to-Eat

As Mother's Day draws near, many of us are seeking meaningful ways to honor the remarkable women in our lives. This year, why not spoil your mom with a special homemade meal minus the stress? With Purefoods Heat & Eat Viands, you can effortlessly whip up dishes like Bistek Tagalog and Chicken Meatballs, ensuring your mom feels exceptionally cherished and valued on her special day.

Recall those cherished moments when your mom poured her heart into every meal she prepared at home? Now, it's your turn to reciprocate that same affection through her favorite dishes. Picture the delight of serving slow-cooked, flavorful meals that require mere minutes to prepare. Whether you're a busy parent juggling work and family commitments or simply seeking to reduce time in the kitchen and savor more moments with loved ones, these convenient viands offer a solution that doesn't compromise on taste or quality.

Crafting a delectable meal with Purefoods H&E Viands is as simple as 1, 2, 3. Just warm the dish on the stove or pop it in the microwave for 8-10 minutes, and you're all set to indulge in a hearty and wholesome feast. Enhance the flavors by adding your preferred vegetables and take the dish to new culinary heights. Moreover, they provide a diverse range of ulam options, making meal planning effortless. Whether your mom leans towards traditional Filipino favorites or craves something a bit more adventurous, there's a treat for every palate.

Inject a delightful and unexpected twist into classic Filipino dishes by trying out these recipes from the HomeFoodie website and whip up a Sweet and Sour Meatball or an elevated Bistek Stroganoff.

SWEET & SOUR MEATBALLS 

Ingredients: 

2 packs (250 g each) PUREFOODS HEAT & EAT CHICKEN MEATBALLS 

2 cups cooking oil 

Sauce: 

1 pc (50 g) red onion, quartered 1 can (227 g) pineapple chunks, drained 

1/2 cup cane vinegar 

1 cup sugar 

2 tbsp soy sauce 

1/4 cup banana ketchup 

2 tbsp cornstarch, dissolved in 1 cup water 

1/2 tsp iodized fine salt 

1/4 tsp pepper 

Procedure: 

Fry meatballs in a deep pan with hot oil for 2 minutes or until golden brown. 

Drain excess oil on paper towels and set aside. 

In a saucepan, add 2 tbsp used oil. Sauté onion, then add remaining ingredients. 

Stir continuously until mixture simmers and thickens. 

Adjust seasonings as needed. Add cooked meatballs and simmer once. 

Makes 4-5 servings (Yield: 20-24 pc/4 pc per serving) 

This Mother's Day, instead of spending hours in the kitchen, take the opportunity to savor quality time with your mom and family. With Purefoods Heat & Eat, you can focus on creating cherished memories that will last a lifetime. Available in leading supermarkets, groceries nationwide, and online through San Miguel Mart, Lazada, or Shopee, bringing a taste of home to your Mother's Day celebration has never been easier. 

Celebrate the special women in your life with Purefoods Ready-to-Eat and make this Mother's Day one to remember. After all, when quality time is made easy, every moment becomes an opportunity to show your love and appreciation. #HomeFoodie #Madalicious #SanMiguelFoods #SanMiguelFoodsCulinaryCenter #Purefoods #PurefoodsHeat&Eat #EasyMealPrep #Ready-To-EatFoods